Cafe Medi Menu (2025 Update)
Welcome to Cafe Medi, a culinary gem located in Hurst, Texas, that brings the vibrant flavors of Mediterranean cuisine to life. Known for its authentic dishes, the menu showcases delectable options ranging from fresh salads like the gluten-free Tabbouli to hearty meat selections featuring gyro and chicken.
The salads are particularly noteworthy, with the Fattoosh bursting with fresh vegetables and tangy dressing. Complement your meal with a cup of delightful soup, perhaps the fan-favorite lemon rice. And don’t miss the desserts; the Galaktoboureko and Baklava are sweet endings you'll crave long after your visit.
With its friendly atmosphere, live music, and attentive service, Cafe Medi not only satisfies your hunger but also offers a feast for the senses, making it a must-visit dining experience!
Beverages
Milk
Greek Coffee
Tea
Perrier
Juice
American Coffee
Soft Drinks
Iced Tea
Bottled Water
Ice Tea
Fountain Drinks
Tabouli
The famous salad from Lebanon - is parsley, tomatoes, onions, lemon juice, and olive oil.
Green Salad
House salad lettuce, tomatoes, onions, cucumber, and a Greek vinaigrette.
Fattoosh
Lettuce, tomatoes, cucumber, onions, radishes, and bell peppers with mint, parsley, lemon, olive oil vinaigrette, and garlic with crispy pita crumbled on top.
Greek Salad
Lettuce, tomato, cucumber, onions, pickles, feta cheese, kalamata olives (contains Pitt).
Gyro, Or Chicken, Or Kefta Salad
Gluten free. House salad lettuce, tomatoes, onions, cucumber, topped with your choice of gyro meat, or shawarma chicken, or kefta kabob.
Tabbouli
Gluten free, vegan, vegetarian. The famous salad from Lebanon - parsley, tomatoes, onions, lemon juice, and olive oil.
Salads
Soups & Salad
Soup & Green Salad
Gluten free.
Cup Of Soup
Gluten free. Tomato, lemon or soup of the day.
Bowl Of Soup
Gluten free. Tomato, lemon or soup of the day.
Soup & Tabbouli, Fattoosh* Or Greek Salad
Gluten free.
Cup Of Soup
Ask your server for the soup of the day
Soup & Tabbouli, Fattoosh, Greek Salad
Bowl Of Soup
Ask your server for the soup of the day
Soup & Green Salad
Soups
Desserts
Baklava Or Cashew Fingers
Galaktoboureko (Greek Custard)
Delicious custard with hints of orange, clove, and cinnamon topped with homemade sweet syrup.
Rice Pudding
Gluten free.
Lemoncello Mascarpone Mousse Cake
Tiramisu
A creamy dessert of espresso-soaked ladyfingers surrounded by lightly sweetened whipped cream and a rich mascarpone topped with chocolate sauce, whipped cream, and cinnamon.
Cashew Fingers
Flaky phyllo dough stuffed with cashews topped with homemade sweet syrup.
Limoncello Mascarpone Mousse Cake
Sponge lemon mousse cake topped with raspberry sauce and whipped cream.
Baklava
Flaky phyllo dough stuffed with walnuts topped with homemade sweet syrup.
Kefta Kabob Wrap
Skewered ground beef mixed with parsley, onions and Medi spices. Grilled and served with tahini sauce.
Gyro Wrap
A mixture of lamb and beef compressed and roasted. On a vertical rotisserie served with tzatziki sauce.
Falafel Wrap
Vegetarian. Deep-fried patties of ground fava beans mixed with Medi spices and vegetables and served with tahini sauce.
Hamburger
Pure ground beef patty topped with lettuce, tomato, pickles onions on a toasted bun. Add cheese for an additional charge.
Shawarma Wrap
Shredded marinated beef or chicken tender. Served with garlic or tahini.
Zeus Burger
Double layer of ground beef patties mixed with Greek spices smothered in grilled vegetables. Add cheese for an additional charge.
Kefta Kebab Wrap
Skewered ground beef mixed with parsley, and onions. Grilled and served with tahini sauce.
Pita Wraps
Kids Menu
Gyro Or Chicken Pita Wrap & Fries
Gyro Or Chicken Pita Pizza
Chicken Nuggets & Fries
Cheese Pita Pizza
Hamburger & Fries
Add cheese for an additional charge.
Fool-Cooked
Gluten free, vegan, vegetarian. Fool-cooked fava beans mixed with lemon juice, garlic and olive oil. The most popular to the poor, the best and appreciated to the rich.
Arayes
Crispy stuffed pita with kefta-style meat served with yogurt sauce on the side. Add fries for an additional charge.
Falafel
Gluten free, vegan, vegetarian. Deep-fried patties of ground fava beans and vegetables (onion, parsley, celery, cilantro, garlic) mixed with Medi spices and served with tahini, absolutely the most famous!
Calamari
Deep-fried squid, seasoned & served with marinara.
Spanakopita
Vegetarian. Baked filo stuffed with fresh spinach, feta cheese, onion, and Greek spices.
Saganaki
Vegetarian. Flaming deep-fried cheese - opa!
Kebbeh
Deep-fried borghol (cracked wheat) stuffed with a mixture of beef onion, and pine nuts; served with yogurt sauce.
Hot Appetizers
Entrees
Gyro Plate
Compressed beef and lamb roasted & shaved from our vertical rotisserie.
Shawarma Combo Plate
Gluten free. Combination of beef and chicken shawarma served with garlic and tahini sauce (cream of sesame).
Kefta Kabob Plate
Gluten free. Skewered and grilled ground beef mixed with parsley, onions, and Medi spices grilled to perfection.
Jumbo Shrimp Plate
Grilled or sauteed served with lemon butter sauce.
Chicken Shawarma Plate
Gluten free. Shredded and marinated chopped chicken. Served with garlic sauce.
Moussaka
Homemade Greek casserole made with eggplant, beef, parmesan, bechamel and marinara. Holds national pride in Greek cuisine.
Pastitsio
Homemade Greek-style lasagna layered with beef, parmesan and bechamel (white cream sauce) and topped with marinara sauce.
Souvlaki Beef Plate
Gluten free. Grilled skewered beef tenderloin marinated in Greek spices.
Souvlaki Chicken Plate
Gluten free. Grilled chicken tender marinated in Greek spices.
Beef Shawarma Plate
Gluten free. Shredded and marinated chopped beef tender tahini. (Cream of sesame) sauce.
Medi Combo
Kefta kabab, souvlaki chicken, souvlaki lamb, gyro, spanakopita, moussaka, dolmas, includes saganaki as appetizer, salad and baklava for dessert - the awesome.
Vegetarian Plate
Vegetarian. Hummus, falafel, tzatziki, dolmas, baba ghanoush. And spanakopita, garnished with pickles and peppers.
Tilapia Fish
Gluten free. Fillet grilled & served with lemon butter sauce.
Basa Fish
Breaded and seasoned with Greek spices served with tartar sauce.
Lamb Shanks
Gluten free. Succulent baked lamb shank cooked to perfection, seasoned with Medi spices topped with marinara sauce.
Salmon
Gluten free. Fillet grilled & served with lemon butter sauce.
Souvlaki Lamb
Gluten free. Grilled skewered lamb marinated in Greek spices.
Mixed Grill
Gluten free. Souvlaki beef, souvlaki chicken and kefta kabob.
Shawarma Combo Lunch
Combo of beef and chicken shawarma served with garlic and tahini (cream of sesame).
Kefta Kabab Lunch
Grilled skewered ground beef mixed with parsley, and onions. Served with tahini sauce.
Basa Fish Lunch
White catfish breaded and seasoned with spices served with tartar sauce.
Beef Shawarma Lunch
Shredded marinated beef tender.
Souvlaki Chicken Lunch
Marinated chicken tenders grilled over a fire-grilled and topped with grilled veggies.
Mixed Grill Lunch
Souvlaki beef, souvlaki chicken and kefta kebab
Gyro Lunch
Compressed beef and lamb roasted & shaved from our vertical rotisserie.
Vegetarian Plate Lunch
Hummus, falafel, dolmas, and spanakopita, garnished with pickles and peppers
Pastitsio Lunch
Homemade baked Greek-style lasagna layered with beef and bechamel topped with marinara and parmesan.
Chicken Or Beef Shawarma Lunch
Shredded marinated chicken tender.
Moussaka Lunch
Homemade baked Greek eggplant casserole layered with beef and bechamel topped with marinara and parmesan.
Hamburger
Pure ground beef patty topped with lettuce, tomato, pickles, and onion. Add cheese for an additional charge.
Zeus Burger
Double layer of ground beef patties smothered in grilled vegetables inside a toasted hamburger bun with lettuce, tomatoes, pickles, and onions. Add cheese for an additional charge.
Burgers
Specials
Salmon
Gluten Free. Fillet grilled & smothered in creamy lemon butter sauce. Served with rice, green beans, and a choice of soup or salad. Add crab meat (claw) for additional charge.
Lamb Chops
Gluten Free. Fire-grilled lamb chops topped with grilled veggies. Served with rice, green beans, and a choice of soup or salad.
Mahi Mahi
Gluten Free. Fillet grilled & smothered in creamy lemon butter sauce. Served with rice, green beans, and a choice of soup or salad. Add crab meat (claw) for additional charge.
Tilapia
Gluten Free. Fillet grilled & smothered in creamy lemon butter sauce. Served with rice, green beans, and a choice of soup or salad. Add crab meat (claw) for additional charge.
Cabbage Rolls
Gluten Free. Ground beef, rice, and rich spices wrapped in fresh cabbage topped with marinara. Served green beans, and a choice of soup or salad.
Red Snapper
Gluten Free. Fillet grilled & smothered in creamy lemon butter sauce. Served with rice, green beans, and a choice of soup or salad. Add crab meat (claw) for additional charge.
Lamb Chops Special
Fire-grilled lamb chops topped with grilled veggies.
Red Snapper Specials
Fillet grilled and smothered in creamy lemon butter sauce. Add crab meat (claw) for additional charge.
Tilapia Special
Fillet grilled and smothered in creamy lemon butter sauce. Add crab meat (claw) for an additional charge.
Salmon Special
Fillet grilled and smothered in creamy lemon butter sauce. Add crab meat (claw) for an additional charge.
Mahi Mahi Specials
Fillet grilled and smothered in creamy lemon butter sauce.
Cabbage Rolls Special
Ground beef, rice, and rich spices wrapped in fresh cabbage topped with marinara.
Side Souvlaki Beef
Side Souvlaki Chicken
Side Kafta
French Fries
Side Gyro
Grilled Veggie (Onion & Bell Pepper)
Rice
Greek Potatoes
Side Shrimp (5 Pieces)
Side Souvlaki Lamb
Side Shawarma Beef
Tomato
Green Beans
Side Shawarma Chicken
Cucumbers
Sides
Appetizers
Spanakopita
Baked filo stuffed with fresh spinach, feta cheese, and onions.
Meza Plate
Hummus, tzatziki, and babaghanoosh.
Dolmas
Homemade stuffed grape leaves with rice, onions, parsley, lemon juice, and olive oil. Served hot or cold.
Hummus
Chickpea dip mixed with tahini (cream of sesame seeds), lemon, garlic, and olive oil. Add gyro or shawarma (chicken or beef) for an additional charge.
Falafel
Deep-fried patties of ground fava beans and vegetables (onion, parsley, celery, cilantro, garlic) served with tahini.
Babaghanoosh
Eggplant dip, roasted and mixed with garlic, tahini, lemon juice, and olive oil.
Fool
Cooked & smashed fava beans mixed with lemon juice, garlic, and olive oil. The most popular to the poor, the best, and appreciated to the rich.
Tzatziki
Creamy yogurt dip with shredded cucumbers, garlic, and olive oil.
Hummus
Gluten free, vegan, vegetarian. Chickpea dip, mixed with tahini (cream of sesame seeds), lemon, garlic, and olive oil. Add gyro or shawarma (chicken or beef) for an additional charge.
Babaghanoosh
Gluten free, vegan, vegetarian. Eggplant dip, roasted and mixed with garlic, tahini, yogurt, lemon juice and olive oil.
Tzatziki
Gluten free, vegetarian. Creamy yogurt dip with shredded cucumbers, garlic, olive oil, and Greek spices.
Vegetarian Plate
Vegetarian. Hummus, falafel, tzatziki, dolmas, babaghanoosh, and spanakopita.
Dolmas
Gluten free, vegan, vegetarian. Homemade stuffed grape leaves with rice, onions, dill, Medi spices, lemon juice and olive oil. Served hot or cold.
Feta & Kalamata
Gluten free, vegetarian. Feta cheese and non-pitted kalamata olives served with sprinkled with olive oil and oregano.
Meza Plate
Gluten free, vegetarian. Hummus, babaghanoosh, and tzatziki.
Pickled Plate
Gluten free, vegan, vegetarian. Kalamata olives, pepperoncini, pickled turnips, & pickles.